two chaps pasta nights
We are open for our set menu dinner on Friday & Saturday nights for
7pm - 9pm sitting.
We offer a set menu only at $70pp. We are BYO with $10 bottle corkage.
Our set menu changes each month so we can showcase the best local seasonal produce on offer.
Please include all dietary requirements in your booking notes. We are able to cater for Vegan, Allergenic or Gluten Intolerant dietary requirements. See menu adjustments below.
Groups of 8 or more people will have to contact us directly via bookings@twochaps.com.au, and will be asked to pay a holding deposit.
For questions please email bookings@twochaps.com.au
We are not licensed and can allow for BYO wine & beer only.
May SET MENU
Rosemary and capers focaccia
Cheese plate
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Ravioli stuffed with ricotta and roasted broccoli, lemon butter sauce with cranberries, spiced almonds and asparagus
Rocket, balsamic & parmesan.
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Gigli pasta with mushroom truffle mix, cream and fried enoki mushrooms
Mixed leaves, sun dried tomato, cucumber, shaved ricotta salata, Italian dressing.
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Matcha Basque cheesecake with pistachio white chocolate crumble
Whipped ricotta, berries, chocolate clusters and coconut crumble.
Vegan/GF Alterations
Vegan and gluten free options available.
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Set menu $70/pp
Corkage $10 per bottle